In the Kitchen with Nestle Australia :
Chocolate Cake with Chocolate Buttercream and Strawberries
When was the last time you spent time in your kitchen and bake your favorite cake or midnight cookies, or experimenting recipe you read online nor offline? I have always loved baking, I remember I would popped up in my mom's kitchen when she was baking for celebration days back then but the lack of practice and time spent baking as I grown up makes it a little bit difficult to pick up with recipes and choosing the right ingredients, etc.
These past couple months, I have had some time to spend in my kitchen (well, Nick's kitchen since the oven at my flat is broken and that desire to bake is irresistible). The joy of baking can switch on your mood, like eating a bar of chocolate. In this opportunity, I am lucky enough to partner up with Nestle Australia to bring you their new look, new taste and improved performance of NESTLE BAKERS' Choice range.
Nestle Bakers' Choice has re-launch their range of Melts, Choc Bits, Chunks an Cocoa Powder that will absolutely whipped your creations up to another level. I decided to do some recipes out of these four products and as the starter of my #InTheKitchenWithNestle with #NestleBakersChoice #BakeItYours series on The Pink Frame, meet my Chocolate Cake with Chocolate Buttercream and Strawberries.
(PS: This recipe is perfect for those of you who wanted to start baking.)